Bushmills Inn
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Day Menu

Restaurant & Patio: Monday to Saturday 12 noon - 4.00pm

A wee starter

Soup of the day

mini penny loaf

£7.00

Chicken liver parfait

cased in a nutmeg butter, orange and clove gel, toasted brioche

£9.50

Kale salad (v)

mozzarella, mixed seeds, cranberries, truffle honey dressing

£9.25

Spiced honey and sesame glazed chicken wings

blue cheese dip, celery

£9.00

Selection of breads and dips

£7.50

Sandwiches 

Pastrami, Irish cheddar and gherkin relish

on toasted sourdough

£9.95

Cajun chicken Caesar wrap

£9.95

Roast Mediterranean vegetable, Ballymaloe relish and brie ciabatta (v)

£9.45

Smoked salmon and prawn open sandwich

Smoked salmon, North Atlantic prawn Marie Rose, crisp leaves, wheaten bread

£17.95

Scrans

Dundrum Bay rope mussels

mariniere sauce, toasted sourdough

£17.50

Lemon and black pepper chicken Caesar salad

baby gem, Caesar dressing, smoked bacon, croutons

£16.50

Chargrilled 8oz sirloin steak

skinny fries, pepper sauce, dressed rocket

£24.95

The Bushmills burger

fried egg, tomato relish, red onion, Irish smoked cheddar, rocket, tomato, black pepper mayonnaise

£17.50

Crispy pork belly

peas, bacon, lettuce, fried hen’s egg, lovage oil

£17.50

Crispy beer battered fillet of haddock

chips, minted mushy peas, tartare sauce

£17.50

Dalriada Cullen skink

smoked haddock poached in cream, sautéed potatoes, soft poached egg

£17.75

Wild mushroom, truffle and chestnut tagliatelle (v)

bocconcini

£16.00

Spinach and avocado burger (vegan)

smoked cheese, black pepper mayonnaise, red onion, rocket, tomato, hash brown

£16.00

Desserts

Dark chocolate and stout pavé

white chocolate and miso ganache, Irish butter ice cream, blackberries

£9.50

Caramel panna cotta

honey tuille, chocolate brownie crumble

£9.50

Warm white chocolate rice pudding

Pedro Ximenez golden raisins, honeycomb, torched plums, ginger cookie ice cream

£9.50

Sticky toffee pudding

rich toffee sauce, fresh cream

£8.25

Butterscotch sundae

honeycomb ice cream, butterscotch sauce, fresh cream

£8.25

Chocolate and coconut tart (vegan)

vanilla ice cream

£8.75

A fine selection of Irish cheeses

house chutney, wafers

£12.00

Dinner Menu

Monday to Sunday 5pm - 9.30pm
 

Starters

Breads and dips

selection of sourdough, stout wheaten and soda farl, with nduja butter, rape seed oil, black olive tapenade

£8.95

Guinness and onion soup

Bandon Vale cheese, mini penny loaf

£9.55

Whipped feta (v)

pomegranate, pistachio crumble, tuille cracker, beetroot powder, roast baby beets

£9.95

Crab tart

peas, dill, cucumber, black garlic, balsamic pearls

£10.25

Smoked Scamorza cheese salad (v)

baby gem, pickled baby carrots, heirloom tomato, toasted seeds

£9.95

Salt and pepper crispy squid

fennel and puffed rice salad, Szechuan aioli

£9.95

Classic Caesar salad

baby gem leaves, smoked bacon, croutons, Caesar dressing, parmesan

£9.75

Moules mariniére

crusty garlic bread

£9.95

Chicken liver parfait

crispy bacon butter, poached rhubarb, brioche

£9.95

Mains

Aged Northern Irish beef steak 8oz fillet

cooked in a wood fired oven, served with watercress salad, plum tomato, flat cap mushroom, and your choice of Bushmills whiskey black pepper cream, roast bone sauce or chop house butter

£41.95

Aged Northern Irish beef steak 10oz sirloin

cooked in a wood fired oven, served with watercress salad, plum tomato, flat cap mushroom, and your choice of Bushmills whiskey black pepper cream, roast bone sauce or chop house butter

£33.95

Roast chicken supreme

sweetcorn and chilli fritter, mushroom tom yum, coriander and rice noodle crisps

£26.95

Plancha grilled fillet of salmon

crayfish, warm tartare sauce, saffron potato pearls

£27.95

Tarte tatin of beetroot and red onion (vegan)

feta cheese, pomegranate and orange salad, toasted mixed seeds, gremolata

£17.95

Primavera risotto (v)

charred asparagus, halloumi, crispy capers, truffle honey, shaved Bella Lodi hard cheese, parsley emulsion

£17.95

Assiette of pork

smoked belly, roast fillet, Iberico cheek, jamon ham and nduja sausage, spinach and bacon, celeriac purée, roast bone sauce

£28.95

Blackened cod fillet

celeriac rosti, shellfish and tomato consommé

£27.95

Rump of Irish lamb

wood fired shoulder hot pot, leek, pea and lamb bacon fricassee, smoked yoghurt gel

£29.50

Stuffed loin of rabbit

nettle and parmesan mousse, confit leg bon bon, apricot purée, rainbow carrots, café au lait sauce, nasturtium oil

£29.50

Our sweet shop

Rhubarb and white chocolate delice

honey tuille, rhubarb ice cream

£9.75

Creme fraiche tart

blood orange sorbet

£9.75

Pink praline Paris-Brest

passionfruit cremeux, mango and strawberry salsa

£9.75

Sticky toffee pudding

rich toffee sauce, fresh cream

£9.65

Butterscotch sundae

honeycomb ice cream, butterscotch sauce, fresh cream

£9.25

Chocolate and coconut tart (vegan)

vanilla ice cream

£9.55

A fine selection of Irish cheeses

frozen grapes, house chutney, truffle honey, toasted soda, Peter’s Yard crisp bread

£13.50

Cinema Menu

2 course Supper for our Movie Nights

For our Christmas Movie Evenings Menu and Prices, please see our Festive Brochure.

Lemon and black pepper chicken Caesar salad

baby gem leaves, Caesar dressing, smoked bacon, croutons

Spinach and avocado burger (vegan)

smoked cheese, black pepper mayonnaise, red onion, rocket, tomato, hash brown

Sugar pit pork chop

bubble and squeak mash, caramelised apples, brandy and wholegrain mustard sauce

Wood fired Bushmills burger

fried egg, tomato relish, red onion, rocket, tomato, Irish smoked cheddar, black pepper mayonnaise

Crispy beer battered fillet of haddock

chips, minted mushy peas, tartare sauce

Wild mushroom, truffle and chestnut tagliatelle (v)

bocconcini

Wood fired 11” pizza

choose from Classic Margherita, Pepperoni or barbecue pulled pork, red onion and feta

Chocolate and stout pavé

marmalade ice cream

Butterscotch fudge sundae

honeycomb ice cream, butterscotch sauce, fresh cream

Sticky toffee pudding

rich toffee sauce, fresh cream

Caramel panna cotta

honey tuile, chocolate brownie crumble

Sunday Lunch Menu

Sunday 12.30pm - 3pm
Enjoy a traditional Sunday roast, carved for you by our Chefs and served to your table

Starters
 

Soup of the day

mini penny loaf

£7.00

Walter Ewing’s smoked salmon

capers, lemon, wheaten bread

£9.25

Kale salad (v)

mozzarella, mixed seeds, cranberries, truffle honey dressing

£9.25

Spiced honey and sesame glazed chicken wings

sour cream, house salad

£9.00

Selection of breads and dips

£7.50

Main course
Enjoy a traditional Sunday roast and select 3 meats from the following:

Roast turkey breast
or
Glazed honey roast ham
or
Rib roast of beef, served medium
or
Apricot stuffed loin of pork

All served with:
stuffing, crackling and Yorkshire pudding,
pork sausage, cauliflower Mornay, cabbage,
carrots, creamy mash, roast potatoes

Main course £18.50
Children’s main course £10.50
(Available for children of 10 years or under)
 
Sweets
 

Caramel panna cotta

honey tuile, chocolate brownie crumble

£9.50

Warm white chocolate rice pudding

Pedro Ximenez golden raisins, honeycomb, torched plums, ginger cookie ice cream

£9.50

Sticky toffee pudding

rich toffee sauce, fresh cream

£8.25

Butterscotch sundae

honeycomb ice cream, butterscotch sauce, fresh cream

£8.25

Chocolate and coconut tart (vegan)

vanilla ice cream

£8.75

A fine selection of Irish cheeses

house chutney, wafers

£12.00

Afternoon Tea

"There are few hours in life more agreeable than the hour dedicated to the ceremony known as Afternoon Tea" - Henry James, The Portrait of a Lady.

Classic Afternoon Tea

£35.00

Classic Cocktail Afternoon Tea

Classic afternoon tea accompanied by a classic cocktail

£44.00

Pink Sparkling Afternoon Tea

Classic Afternoon Tea accompanied by one glass of Valdo Floral Pink Prosecco

£43.25

Champagne Afternoon Tea

Classic Afternoon Tea accompanied by one glass of Taittinger Brut Champagne

£48.00

Tea Selector

Apple Loves Mint (caffeine free)

Sweet, aromatic, tart

Belfast Brew

Malty, full bodies, Irish breakfast tea

Earl Grey Blue Flower

Sicilian bergamot oil, delicate, light citrus

Green Tea Sencha

Sweet, fresh, marine

Mango Tea

Malty, full bodied, Irish breakfast tea

Peppermint (caffeine free)

Sharp, fresh, cooling

Afternoon Tea


Spiced red lentil & crispy bacon soup

BBQ pulled pork & apple quiche

 


Chicken Caesar wrap

Walter Ewing's classic smoked salmon, smoked peat pearls, wheaten bread
 
Egg, watercress & pickled cucumber


White chocolate & raspberry buttermilk scone
clotted cream, Irish strawberry jam
 
 


Toffee apple crumble cupcake 
 
Lemon meringue tart
 
Chocolate & coffee opera cake with honeycomb 


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