Day Menu

Name: The Bushmills Inn
Address: 9 Dunluce Road, County Antrim, Bushmills, BT57 8QG, Northern Ireland
Telephone: +44(0)2820733000
Price range: £££

Restaurant & Patio: Monday to Saturday 12 noon - 4.00pm

A wee starter

Soup of the day wheaten bread	£7.00
Chicken liver parfait feuilles de brick, mini penny loaf, rhubarb chutney, whiskey-soaked raisins	£9.50
Super food salad (vegan) spiced chickpeas, almonds, roast butternut squash, pomegranate, red endive, Dijon mustard and white balsamic dressing	£8.95
Spiced honey and sesame glazed chicken wings blue cheese dip, celery	£9.00
Selection of breads and dips	£7.50

Sandwiches

Pastrami, Irish cheddar and gherkin relish on toasted sour dough on toasted sourdough, served with house salad, crisps and a sour cream and chive dip	£9.95
Cajun chicken Caesar Wrap served with house salad, crisps and a sour cream and chive dip	£9.95
Roast Mediterran vegetable, Ballymaloe relish and brie ciabatta (v) served with house salad, crisps and a plant based sour cream and chive dip	£9.45
Smoked salmon and prawn open sandwich Smoked salmon, North Atlantic prawn Marie Rose, crisp leaves, wheaten bread	£17.95

Scrans

Crispy battered scampi tails fries, mushy peas, Marie Rose	£17.95
Lemon and black pepper Chicken Caesar salad baby gem, Caesar dressing, smoked bacon, croutons	£16.50
Chargrilled 12oz rump steak skinny fries, pepper sauce, dressed rocket	£24.95
The Bushmills burger spiced brisket, Irish tomato chutney, mature cheddar, frizzy lettuce and tomato, skinny fries	£17.50
Crispy pork belly peas, bacon, lettuce, fried hen’s egg, lovage oil	£17.50
Crispy beer battered fillet of haddock chips, minted mushy peas, tartare sauce	£17.50
Dalriada Cullen skink smoked haddock poached in cream, sautéed potatoes, soft poached egg	£17.75
Roast fillet of sea trout mussels, samphire, chorizo and pancetta, caper brown butter	£17.95
Herb roast gnocchi (v) garlic velouté, peas, Filemiletown goats’ cheese, shaved hazelnuts	£16.00

Desserts

Rhubarb and white chocolate delice rhubarb and custard sherbet, rhubarb purée and Shore Born gin	£9.50
Lemon panna cotta lemon macaron, pink peppercorn meringue, strawberry ice cream	£9.50
Banana and toffee cheesecake caramelised banana, matcha tea popcorn, salted caramel ice cream	£9.50
Sticky toffee pudding rich toffee sauce, fresh cream	£8.25
Butterscotch sundae honeycomb ice cream, butterscotch sauce, fresh cream	£8.25
Chocolate and coconut tart (vegan) vanilla ice cream	£8.75
A fine selection of Irish cheeses house chutney, wafers	£12.00

Dinner Menu

Monday to Sunday 5pm - 9.30pm

Starters

Breads and dips selection of local breads with hummus, tapenade, pesto and balsamic vinegar	£7.50
Guinness and onion soup Bandon Vale cheese, wheaten bread	£8.00
Bluebell Falls Irish goats’ cheesecake (v) heirloom tomatoes, candy beets, tomato and basil chutney	£8.75
Chicken liver parfait feuilles de brick, mini penny loaf, rhubarb chutney, whiskey-soaked raisins	£9.50
Super food salad (vegan) spiced chickpeas, almonds, roast butternut squash, pomegranate, red endive, Dijon mustard and white balsamic dressing	£8.95
Salt and chilli squid glass noodles, black garlic and miso mayonnaise	£9.50
Crispy smoked pork belly barbecue pineapple, chai seed, sweetcorn relish	£9.50
Salt cod brandade pea purée, buttermilk gel, nduja beurre noisette, celeriac remoulade	£9.50
Thai spiced prawn risotto lime, kohlrabi kimchi	£9.50

Mains

Aged Northern Irish beef steak 8oz fillet cooked in a wood fired oven, served with baby Caesar, pickled shallots, and your choice of peppercorn cream, blue cheese sauce or red wine jus	£39.95
Aged Northern Irish beef steak 10oz sirloin cooked in a wood fired oven, served with baby Caesar, pickled shallots, and your choice of peppercorn cream, blue cheese sauce or red wine jus	£32.50
Roast chicken supreme scallion potato terrine, Irish cheddar savoury choux, chicken butter sauce, tarragon	£25.50
North Atlantic seabass warm nduja, tomato, broad beans and peas, red pepper puree, parsley oil	£26.95
Tandoori cauliflower (vegan) cauliflower bhajis, coriander, mint, red onion riata, flat bread	£17.95
Barbecue king oyster mushrooms (vegan) sweetcorn, rainbow chard, sweet potato	£16.50
Crispy pork belly seaweed poached prawns, squash purée, sticky rib	£25.50
Pan seared catch of the day served on the bone, with girolles, clams, courgette spaghetti, sea buckthorn, coconut coriander cream	£29.95
Masala spiced rump of Slaney Valley lamb lentil and cauliflower dhal, toasted cashews, pickled carrots	£28.00
Maple glazed duck breast hispi cabbage, bearnaise sauce, orange	£26.50

Our sweet shop

Rhubarb and white chocolate delice rhubarb and custard sherbet, rhubarb purée and Shore Born gin	£9.50
Lemon panna cotta lemon macaron, pink peppercorn meringue, strawberry ice cream	£9.50
Banana and toffee cheesecake caramelised banana, matcha tea popcorn, salted caramel ice cream	£9.50
Sticky toffee pudding rich toffee sauce, fresh cream	£8.25
Butterscotch sundae honeycomb ice cream, butterscotch sauce, fresh cream	£8.25
Chocolate and coconut tart (vegan) vanilla ice cream	£8.75
A fine selection of Irish cheeses with grapes, apple, celery, house chutney, cheese biscuits	£12.00

Cinema Menu

2 course Supper for our Movie Nights

For our Christmas Movie Evenings Menu and Prices, please see our Festive Brochure.

Crispy battered scampi tails fries, mushy peas, Marie rose
Lemon and black pepper chicken Caesar salad baby gem leaves, Caesar dressing, smoked bacon, croutons
Roast fillet of sea trout mussels, samphire, chorizo and pancetta, caper brown butter
Crispy pork belly peas, bacon, lettuce, fried hen’s egg, lovage oil
The Bushmills burger spiced brisket, Irish tomato chutney, mature cheddar, frizzy lettuce and tomato, skinny fries
Crispy beer battered fillet of haddock chips, minted mushy peas, tartare sauce
Herb roast gnocchi (v) garlic velouté, peas, Fivemiletown goats’ cheese shaved hazelnuts
Chocolate and coconut tart (vegan) vanilla ice cream
Butterscotch fudge sundae honeycomb ice cream, butterscotch sauce, fresh cream
Sticky toffee pudding rich toffee sauce, fresh cream
Banana and toffee cheesecake caramelised banana, matcha tea popcorn, salted caramel ice cream

Sunday Lunch Menu

Sunday 12.30pm - 3pm
Enjoy a traditional Sunday roast, carved for you by our Chefs and served to your table

Starters

Soup of the day wheaten bread	£7.00
Walter Ewing’s smoked salmon capers, lemon, wheaten bread	£9.25
Super food salad (vegan) spiced chickpeas, almonds, roast butternut squash, pomegranate, red endive, Dijon mustard and white balsamic dressing	£8.95
Spiced honey and sesame glazed chicken wings sour cream, house salad	£9.00
Selection of breads and dips	£7.50

Main course
Enjoy a traditional Sunday roast and select 3 meats from the following:

Roast turkey breast
or
Glazed honey roast ham
or
Rib roast of beef, served medium
or
Apricot stuffed loin of pork

All served with:
stuffing, crackling and Yorkshire pudding,
pork sausage, cauliflower Mornay, cabbage,
carrots, creamy mash, roast potatoes

Main course £18.50
Children’s main course £10.50
(Available for children of 10 years or under)

Sweets

Rhubarb and white chocolate delice rhubarb and custard sherbet, rhubarb purée and Shore Born gin	£9.50
Lemon panna cotta lemon macaron, pink peppercorn meringue, strawberry ice cream	£9.50
Banana and toffee cheesecake caramelised banana, matcha tea popcorn, salted caramel ice cream	£9.50
Sticky toffee pudding rich toffee sauce, fresh cream	£8.25
Butterscotch sundae honeycomb ice cream, butterscotch sauce, fresh cream	£8.25
Chocolate and coconut tart (vegan) vanilla ice cream	£8.75
A fine selection of Irish cheeses house chutney, wafers	£12.00

Afternoon Tea

"There are few hours in life more agreeable than the hour dedicated to the ceremony known as Afternoon Tea" - Henry James, The Portrait of a Lady.

Classic Afternoon Tea	£35.00
Classic Cocktail Afternoon Tea Classic afternoon tea accompanied by a classic cocktail	£44.00
Pink Sparkling Afternoon Tea Classic Afternoon Tea accompanied by one glass of Valdo Floral Pink Prosecco	£43.25
Champagne Afternoon Tea Classic Afternoon Tea accompanied by one glass of Taittinger Brut Champagne	£48.00

Tea Selector

Apple Loves Mint (caffeine free) Sweet, aromatic, tart
Belfast Brew Malty, full bodies, Irish breakfast tea
Earl Grey Blue Flower Sicilian bergamot oil, delicate, light citrus
Green Tea Sencha Sweet, fresh, marine
Mango Tea Malty, full bodied, Irish breakfast tea
Peppermint (caffeine free) Sharp, fresh, cooling

Afternoon Tea

Pea & buttermilk soup
crispy pancetta

Roast Mediterranean quiche

Turkey, avocado & tomato sandwich

Pastrami, cheese & pickle slider

Smoked salmon roulade
soda bread crostini

Whiskey-soaked raisin & buttermilk scone
clotted cream, homemade preserve

Earl Grey macaroon

Lemon verbena cupcake

Strawberry & elderflower crème brulée

Chocolate cheesecake

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